韭菜炒豆芽
韭菜炒豆芽的做法韭菜摘去根部，洗净，切成寸段；黄豆芽去皮，洗净；红椒去蒂和籽，切成丝http://www.meishij.net/static/images/stepnum6/1.gif
黄豆芽放入开水锅里焯一下，去下豆腥味http://www.meishij.net/static/images/stepnum6/2.gif
炒锅置火上，放入油烧至5成热，放入葱花爆香，放入黄豆芽http://www.meishij.net/static/images/stepnum6/3.gif
http://images.meishij.net/p/20130318/5fa2b9c4923da00e59aea779dd4fc9fa.jpg
再放入韭菜，大火爆炒，加入少许酱油、盐，放入红椒丝，翻炒均匀即可 http://www.meishij.net/static/images/stepnum6/4.gif
http://images.meishij.net/p/20130318/4a59c70e2252fd00e95b312a07e1a55b.jpg
http://images.meishij.net/p/20130318/91aabb3a20dad180ad2916b96d0d638e.jpg
http://images.meishij.net/p/20130318/af3d32acbb51af3a23b927d0d092de6b.jpg
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