黑椒烤杂菇
黑椒烤杂菇的做法花菇用温水提前泡发，对半切开，沥干水http://www.meishij.net/static/images/stepnum6/1.gif
金针菇切去尾部，沥干水http://www.meishij.net/static/images/stepnum6/2.gif
http://images.meishij.net/p/20130329/6c11175a345b959d7ab64c63b0b96d64.jpg
烤锅烧热，倒入橄榄油http://www.meishij.net/static/images/stepnum6/3.gif
把香菇和金针菇均匀地放在烤锅上http://www.meishij.net/static/images/stepnum6/4.gif
http://images.meishij.net/p/20130329/b5953ab6e2c76319c0c3b0f073a945bf.jpg
菇类变软，加入盐http://www.meishij.net/static/images/stepnum6/5.gif
再研磨撒入适量研磨瓶黑胡椒细碎，出锅 http://www.meishij.net/static/images/stepnum6/6.gif
http://images.meishij.net/p/20130329/333a5bca3ce502a8e1fd59657410948c.jpg
http://images.meishij.net/p/20130329/b95fc3433ea8188da5b5021e8597aed5.jpg
http://images.meishij.net/p/20130329/e27afa1ef77a0af4176da91d251d73fc.jpg
http://images.meishij.net/p/20130329/783e78a7790dc8e4dd2e1a83bb3f8894.jpg
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