脆皮鸡翅
脆皮鸡翅的做法1.鸡翅根洗净，在表面扎孔以便入味，加入2茶匙盐、半茶匙白糖、黑胡椒粉和料酒腌制15分钟左右
2.加入少许淀粉抓匀，鸡蛋加1茶匙盐打散，鸡翅放入蛋液中蘸一下
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3.裹上面包糠，放入平底锅中半煎半炸
4.至表面金黄，捞出沥油，即可
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